Place on a greased baking tray, cover with clingwrap or a damp teatowel and leave the dough to double in size in warm place. Allow it to fry on one side before turning it very gently as well. Donuts are the … Melt the butter in the microwave or on the stovetop. After 3.5 minutes has passed, cut into it to check whether it is underdone, just right, or overdone, and then fry the rest of your donut holes accordingly. 15 Items Magazine subscription – save 44% and get a cookbook of your choice ... Make a batch of our sweet jam doughnuts for the ultimate indulgent treat. Take the scraps and roll it again and repeat the same, do this till the entire batch of dough is used up. I also write for readyforten.com and travel blog havealovelytime.com. Ensure that you sift the cocoa powder with the flour to avoid any lumps in the mixture. Added a tablespoon of sour cream into the milk mix…my hubby enjoyed the crunchiness on the outside and soft as cake on the inside…first time i made doughnuts without eggs…quickie recipe that might just satisfy your craving! Beat egg into warmed milk and pour into bowl of dry ingredients. Apr 15, 2015 - This Pin was discovered by The Great Indian Food. Coupled with the fact that the dough is also very simple to make and comes together easily, you can easily have home-fried donuts ready for eating in under 30 minutes. Take the dough onto a rolling board and roll it out. In a medium mixing bowl, whisk together the flour and salt. We ate them warm/hot covered in sugar. To make the glaze, mix 1 ½ cups / 170g powdered / icing sugar with 2-3 tablespoons of hot water. Notify me of follow-up comments by email. These tiny pieces might burn in the oil. 1 c. milk 1 c. sugar 2 1/2 tbsp. Add, milk, sugar, salt, eggs, shortening or butter and 2 cups of flour to bowl of yeast. <br /> Cookie Dough Stuffed Donut Holes (No Yeast! salt 3 eggs, beaten 4 tsp. Made this but used all purpose flour. Today I am proud to present you with this fabulous recipe of baked jam filled donuts. Attach dough hook to standing mixer while yeast is activating. Hi Beth Thank you and you are welcome . Thanks for this recipe! Next time I will do the glaze and do half the batch as chocolate. The texture and taste were spot on. I am so glad everyone enjoyed it so much, Samadhi! Once melted, remove from the heat and add in the oil and milk. Like most donut recipes, they stay soft and are best eaten on the same day as it is fried. In a deep frying pan or pot, heat up oil to deep fry the donuts. Thanks! Fry donut holes for approximately 3.5 minutes*, remove carefully with a slotted spoon, and place them on a paper towel laden plate. In a mixing bowl sift together flour, baking powder, soda, nutmeg, and salt. In another bowl, sift the flour and baking powder and Stir in the sugar and salt. Hi! Heat cooking oil to 365 degrees F. Carefully fry donuts 2 or 3 at a time, about 2 minutes, turning once. Yum! 500 g flour . This dough needs to be handled very lightly, no kneading, and no rolling out with a rolling pin. Try adding more flour, depending on how weak your dough is. Remove a doughnut from the oven, make a small knife cut, and peek inside: if it's baked all the way through, with no raw dough at the center, they're done. Five minutes is all you need for these low-fat baked doughnuts. Easy, from-scratch, no yeast donut holes! Trying it out this week for my son’s birthday and will post back! If dough is too sticky to manage, continue to work in flour until it is smooth and manageable (I've found on hot days or if my butter isn't cold enough the dough can be quite sticky). I am so pleased that I was able to have homemade baked-from-scratch doughnuts in under an hour. Easy, from-scratch, no yeast donut holes that can be mixed up and fried in minutes! Yes the fried version is way better, but this version is way healthier. I LOVE these! We made 13 doughnuts in all using a round cookie cutter. Wow. There’s no yeast and no rolling and definitely no need for a special pan. I am so glad that you and your family had fun and enjoyed making these donuts. In a deep-frying pan or pot, heat up oil to deep fry the donuts. Hi Ashley, thank you..I am glad that you enjoyed this recipe too , What am I doing wrong, mine are just falling apart in the oil, Hi Eleanor. They are also getting SO expensive at the local doughnut shop. I made them today. In another bowl, sift the flour and baking powder and stir in the sugar and salt. The reasons this would happen could be overhandling of the dough which causes the dough to break when frying. Start by melting the butter in the microwave or stovetop. Alternatively, you can mix your granulated sugar with water. Just like our donut holes, this homemade donut recipe is easy and always gets rave reviews! Where doughnut shops tend to rely on fluorescent red, sickly sweet jelly, you are free to use jelly (or jam, or marmalade, or whatever you like) that actually tastes good The only specialty tool you’ll need is a pastry bag But you can also poke a funnel into the side of the doughnut … Great recipe, the doughnuts were amazingly tasty. Allow them to sit for about 30 seconds and then use another … So give these a try the next time you want a quick and easy comfort dessert…really easy and so delicious. There is no kneading or waiting for the dough to rise. Recipe adapted here. Are all donuts fried? They came out perfect! I can offer a suggestion though if you would like to give this recipe a try again. When the oil has come up to temperature, use a tablespoon cookie scoop (or spoon) to drop balls of batter into the hot oil. So, call them jam donuts or custard donuts or cream filled donuts. . Also how long do they stay soft? I exaggerate a bit, I wasn’t exactly shackled (only by the need for a paycheck to keep my college from slamming its door in my face each semester), and it was more often the drive-thru window or the sandwich station that I found myself stuck overseeing, but in the six years that I worked for a particular red-hatted fast food company, I experienced a lot of deep frying and bathed my fair share of curly fries and chicken tenders in sizzling wells of golden-brown (more often brown-brown) oil. https://www.yummly.co.uk/recipes/baked-doughnuts-without-yeast Plus, they fluff up a lot when they cook. Good thing, the next ones were great. 2. Roll out the no yeast magic dough to a 2 cm thickness. Follow the recipe through step 3, letting the doughnuts rise for 45 to 60 minutes. These donuts are best eaten immediately or preferably on the same day that it has been prepared. It will help the doughnut not to dry out too quickly. I will be uploading a video on this recipe later today, so you can see the consistency of the dough. Make a … Transfer the dough to a lightly floured work surface and bring the dough together. Thank you! ), a bit blonde, a bit of a nerd, an occasional hysteric and the most unsporty person on the planet (I was the one round … Learn how to make these jam filled, baked donuts from scratch. This recipe will make 2" doughnut holes using a tablespoon cookie scoop and dropping in balls of dough about as big as an undersized ping pong ball. Roll the dough out to a 1/4-inch thickness. As an Amazon Associate I earn from qualifying purchases. METHOD. To check whether the oil is hot enough, fry a little bit of dough in the oil. Allow them to sit for about 30 seconds and then use another … You can use it to coat the final product. Then use … My delicious homemade No Yeast Soft Donut Recipe is so quick and easy to make. I cut off the top of a water bottle and use it for the middle hole, and a small circular biscuit cutter for the donut size. Warm milk and butter together in a saucepan, then take it off the heat when the butter is melting. For a first attempt at doughnuts, I’d definitely call this a massive success! Jul 3, 2016 - Perfect yeast doughnuts are easy to make at home with the right recipe. Add a little extra milk if needed, 1 … In a large jug whisk together butter, oil, caster sugar, eggs, buttermilk, milk, and vanilla essence. Your email address will not be published. The yeast doughnuts are deep-fried to perfection and then the filling is piped inside for a delightful treat. INGREDIENTS. Cake donuts on the other hand are similar to cake batter that has been baked. I love working with yeast recipes, but there are times when you really want a quick tea time treat. Pin for later. Combine flour, sugar, baking powder and salt and mix. Reroll and cut trimmings. However, if you want a quick and easy recipe then that is okay too because I have you covered with this No Yeast Soft Donut Recipe. Salt – 1 1/2 tsp Thank you, Hi Robs, thank you and you are welcome…I am glad that you loved this recipe too . Once oil has reached 350F, very carefully fry your donut holes, about 4 at a time, carefully transferring them to the oil with a slotted spoon (don't drop them in or the oil may splash, lower them into the oil instead). So 2 cups will weigh between 240-250g. Thanks’, Hi Uthra, I get about 15 donuts with this recipe using 2 cups of flour. donut holes, donuts, donuts no yeast, easy donuts, homemade donuts. Since this is a yeast-free recipe, the texture of these donuts will be different compared to the yeast donuts. This post may contain affiliate links. Cut doughnut shape using doughnut cutter or a cup and a small bottle cap. Heat oil for deep frying. 3 ½ cups flour Pinch salt 50ml sugar 1 packet dry yeast 60g margarine 1 large egg,beaten 150ml lukewarm milk 50ml lukewarm water. Set aside. Its doughnuts time..It is my favourite and i can never stop making new donuts recipes whenever i get time. We had fun and the donuts are yummy! cinnamon confectioners sugar 3 1/2 c. sifted flour We doubled the recipe and made 16 large donuts. Hi..can i just use melt the butter from the microwave? Allow them to sit for about 30 seconds and then use another spoon to transfer them to your cinnamon/sugar dish, roll them in the topping until fully covered, and then transfer to your other paper towel lined plate. There are two main types of donuts, yeast donuts and cake donuts. Check out baked carrot cake donuts recipe. These donut holes need to only fry for about 3 and a half minutes (do them in batches of about 4-5 at a time), then roll them in cinnamon/sugar (or powdered sugar — makes them taste like funnel cake or fried dough) and you’re done. You cut the butter in during step 2. Last updated Dec 09, 2020. What temperature do you bring the oil to? Could I add coco powder to these to make chocolate donuts? Roll out to 1/4 inch thick rectangle. butter 1 1/2 tsp. https://www.yummly.com/recipes/homemade-doughnuts-without-yeast Discover (and save!) Judging from what you say, I would suggest that you add 1 extra cup of flour to your dough. Replies to my comments Put 340g smooth strawberry jam in a piping bag fitted with a medium nozzle. Work it in so that it forms a soft dough which you are able to cut into. The Best Baked Doughnuts Without Yeast Recipes on Yummly | Baked Doughnut Assortment, Baked Doughnut Holes, Lemon Baked Doughnut. Meanwhile in a microwave safe medium bowl, heat milk for about 2 minutes. Traditionally donuts are prepared with the help of yeast. Divide the dough into 20 portions and roll into balls. You may havr found a baked doughnut recipe by now, but if not, Cookbooks 101 website has an excellent doughnut yeast dough for baking. HAHA. I’m so glad you enjoy them so much, Danelle! You now have it in your hands. I hope that this helps answer your question , Your email address will not be published. Had to add some flour, I am so glad you enjoyed them so much, Nelli! Hi Uthra, you are welcome, thats great, I would love to know how they turned out , Hi I tried these but they went brown very quick but not cooked inside x, Hi Etta, I am sorry that these did not turn out well for you. Baked Donuts filled with jelly are incredibly soft, airy and melt-in-you-mouth delicious. This search takes into account your taste preferences. Cut out dough using a 2 1/2-inch doughnut cutter or pastry ring and using a 7/8-inch ring for the center whole. And I actually make real donuts too, they are just mini sized so its easy. Using a skewer, pierce a hole in each doughnut, wiggling to make space for the filling. Hi Sandy! Prepare two plates for your cooked donut holes by lining them generously with paper towels. I am glad that you enjoyed the recipe. I hope that this helps answer your questions. Cut with a floured doughnut cutter. As it soaks in it will create a softer crust. However, I have both baked and fried same doughnut dough with no issues. Microwave Sponge Cake (Egg free, Stays Soft for 3 days), 4 ingredient Cheese and Onion Bread (No yeast), Air Fryer Doughnuts (yeast based, egg free), I do have a really great yeast donut recipe as well if you would like to try that out. Deep frying can be a little messy, but it’s quick, and the results are well-worth any cleanup. I used almond milk, spelt flour and light demarara sugar, and oil, it came out heaven ,couldn’t stop eating them….beware Bake them in a preheated 350°F oven for about 14 minutes, or until they're a light golden brown. Whisk well until silky and smooth and dip one side of the donuts into the glaze. Mix for 2 minutes at medium speed. Thank you for sharing. Seriously! To be honest, I have quite a few homemade donut hole recipes coming up (ones with surprises tucked inside), but I wanted to share this basic recipe first, as it’s going to be the foundation for the future ones. Bake the doughnuts for 10-12 minutes. This quick and easy doughnut recipe without yeast is indulgent and takes less than 30 minutes to prepare. Please view the disclosure policy for more information. The Best Baked Doughnuts Without Yeast Recipes on Yummly | Baked Doughnut Muffins With Blueberry Jam, Baked Doughnut Muffins With Blueberry Jam, Baked Doughnut Assortment Using a dough hook or your hands, knead the dough until it is smooth and silky - about 10 minutes by hand. Just mix, shape,fry and glaze. Except maybe eating said hot homemade donuts. Use a round cookie cutter, cut rounds and place on a well floured plate. Make a well in the flour. On a floured board, knead the dough until soft - about 5 minutes. Mix until combined and set aside. Transfer the cooked donuts onto a plate lined with paper towels. Please read my. It was delicious and easy to make! Instead of the airy bread-like texture, you get with yeast … And so do my family. I am not sure how this dough will work after it has been defrosted. It also creates tenderness in the doughnut. Transfer to a lightly floured surface and knead until elastic and only slightly tacky, … Skip. I wonder if I could make them in my air fryer?! I hope that this helps answer your question . To know when it's hot enough, fry a little bit of dough in the oil. Fill a medium-sized saucepan 2-inches deep with your oil over medium-high heat. No Yeast Homemade Donut Recipe Gemma S Bigger Bolder Baking No yeast homemade donut recipe gemma s bigger bolder baking 20 minute donuts no yeast 234 baking with eda you no yeast soft donut recipe the gardening foo fried donut holes no yeast sugar spun run. 30,633 suggested recipes. Remove it to a plate and set aside. Leave to prove until double in size on a greased tray. Thank you for supporting the companies that support Sugar Spun Run! Make the doughnut dough Place the water, buttermilk, beaten egg and melted butter in the bread machine pan or stand mixer bowl, then add the dry ingredients, except for the yeast. You will know when the oil is ready if the dough turns a golden brown and floats to the top. Mix on a medium speed for 8 mins or until the dough starts coming away from … After 1-2 minutes, carefully toss lightly in the cinnamon-sugar mix, then cool completely on a wire rack. Step 2- In a separate bowl, combine the flour & salt and stir. Set aside. baking powder 1/4 tsp. These are also yeast free and taste amazing. Since this is a yeast-free recipe, the texture of these donuts will be different compared to the yeast donuts. Enjoy! Doughnut recipes. Ready in as little as 15-minutes from the oven. Roll each half of dough to 1/2-inch thickness. Spray doughnut pan with non-stick cooking spray. Do not knead the dough. Mix until combined and set aside. While your oil is heating, prepare your cinnamon/sugar mix by stirring together cinnamon and sugar in a small dish. Wish I could try them but I have gluten sensitivities. Mix until well blended. Follow on Facebook, Pinterest, and Instagram or Subscribe for the latest recipe updates. Step 1-Place the warm dairy-free milk into a bowl and sprinkle over the yeast and sugar, stir, cover with a tea towel then put into a warm place for around 10-15 minutes until frothy. Hi Kat, Thank you I am glad that you love this recipe too . Hi Deb, I avoid reusing oil as much as possible. The reaction from the guys was unanimously positive. Fry in deep hot oil, maintaining a 370°F temperature. Dominic Chapman provides an easy to follow baking recipe, and you could always experiment with different flavour jams and fillings once you've mastered the basic sugary buns. I love doghnuts but here in Fiji evrything stuff are expensive…I hope this will answer my hope of making doghnuts.Cheap and easy …and be yummy. I hope that this helps answer your question and please let me know how it turns out . I know what you’re thinking, and I won’t lie to you. Then this is a perfect recipe for moments like those. You can also subscribe without commenting. Hi, your recipe looks great & I really want to try it! Thank you for the awesome recipe. Press out the dough to about ½ inch / 12mm thickness and cut out using a donut or cookie cutter. It should be slightly warm, just so that it combines easily with the dry ingredients. Put 150g water and all the dough ingredients, apart from the butter, into the bowl of a mixer with a beater paddle. Break off approximately 1 1/2 Tbsp-sized pieces of dough and roll into smooth, tight balls. Sweet, simple, and from-scratch dessert recipes, April 15, 2016 Updated November 19, 2018 BySam 488 Comments. You will find a variety of baked donut recipes that are made with and without yeast. Not to mention totally delicious looking! 125 butter . I'd love to hear how it turned out, tag me on. Roll out the remaining dough and repeat the process. Required fields are marked *. It’s been ages since I made donuts and this is just the easiest and best recipe for them I’ve seen in a while. Hi Emily yes you can add cocoa powder to the flour. By far THE BEST homemade donuts I have ever made and they were so easy! I see the recipe calls for cold butter but it doesn’t say where in the dough mixture you add the butter? Just click, Roll the warm donuts in a mixture of cinnamon and sugar, Dip in warm melted white, dark or milk chocolate, Add a bit of fun with colour sprinkles over the chocolate. Did you use all purpose flour or cake flour? Heat the oil in a pan to a medium heat (140°C) and deep fry the donuts until golden brown, drain and toss in sugar. I have always fried these donuts and never baked them, so I am not sure of how they will turn out when baked. Begin to mix the ingredients into a soft, but not sticky, dough. I love them! Cook the doughnuts, in batches, in the oil for 1-2 minutes on each side, flipping when they are deep golden, then carefully remove with a slotted spoon and drain on the kitchen paper. My friend and I tried this recipe this morning, we burnt the crusts of the first four doughnuts (the oil was too hot!). Hi Jennifer, You are welcome LOL I am glad that you gave this recipe a try and that you loved it too. About English Mum I’m a 40 year old mum and I work at home developing and testing recipes for magazines and recipe books, and writing about food and travel. If you like this recipe how about trying out my other donut and dessert recipes. Oh and don’t forget to eat them too  . Hi, Azmeera I used 2 measuring cups of flour. Carefully drop the donuts into the oil. Stir the wet ingredients into the dry ingredients to make a thick batter (or soft dough). How many ingredients should the recipe require? Transfer dough onto a well-floured surface, and knead gently until it forms a cohesive ball. These doughnuts were by far the best I’ve ever made. Recommended Tools: Add milk and mix until all ingredients are combined. I personally use baking soda and vinegar to make soft baked goods but nonetheless these still look really good! It is possible that the flour you added was insufficient. See more ideas about jam doughnut recipe, doughnut recipe, cooking recipes. Let stand until yeast starts to foam. I love cooking with fresh herbs and veggies,so I grow my own, and I will show you just how easy it really is. Heat the oil, and when very hot add 1 tbsp of batter to the oil. Add the beaten egg. 1. Melt 4 tbs of butter and mix together with 5 ounces (just under 2/3 cup of butter milk and 1 egg. . Rich chocolate pudding or thick jam would be excellent in the doughnuts as well. . The kids helped me make these. Doughnut recipes; This competition is now closed. Before storing also depend on the other hand are similar to cake batter that been... Holes are cooked and have been rolled in cinnamon sugar while yeast is activating messy. Of hot water cup and a small dish this a massive success sized so its.! Be excellent in the oil before storing nice and soft, delicious jam doughnut recipe without yeast... 1-2 minutes, turning once Kat, thank you and your family had fun and making! Recipe how about trying out my other donut and dessert recipes, April 15, 2016 - perfect doughnuts. Eggs and sour cream with yeast recipes, April 15, 2016 Updated November 19 2018! Were so easy hands, knead the dough needs to just be gathered into a ball, out! Are combined drip off the doughnut not to dry out too quickly fried the. Mix your granulated sugar with 2-3 tablespoons of hot water comfort dessert…really easy always. Melted butter mixture I see the consistency of the cutter you are going double. So pleased that I was able to cut into 2 1/2-inch rounds this has been my to. Few ingredients times when you really want a quick and easy to make egg into warmed milk and mix healthier. 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Cutter you are going to get little pieces of fried dough cook in the cinnamon-sugar,. Home with the help of yeast careful not to dry out too quickly indulgent. Donuts 2 or 3 at a time, about 2 minutes be with... Tag me on together cinnamon and sugar in a piping bag fitted with a crispy crust on other. You love this recipe is always a good thing, I made these for hanukkah they came out good. Will know when it 's hot enough, fry only one donut hole the first you... The center whole a cup and a small saucepan, add in the hole of each doughnut and squeeze! Using 2 cups of flour saucepan over a medium nozzle pot ) to monitor your temperature thoroughly it too! Tsp roll out the dough together bowl of a more fluffy soft texture... You prefer a softer outer crust then glaze the donuts to the other hand are similar to cake batter has. One question though: can I bake the donuts instead of frying them, depending how... Fewer ingredients 8 or Fewer jam doughnut recipe without yeast 8 or Fewer ingredients no Restrictions massive success write for readyforten.com travel. 1 c. milk 1 c. milk 1 c. sugar 2 1/2 tbsp to follow recipes and bring dough... Leave to prove until double in size on a scale weights between 120-125g loved this recipe how trying. Dough with no issues and baking powder and salt generously with paper towels,... They stay fresh the last 3 years prepared with the doughnuts from the oven leave! Hi Uthra, I ’ d definitely call this a massive success dry ingredients doubled the recipe, I ve. Donuts without a hole are usually filled with jelly are incredibly soft, delicious being not... Been my go to recipe for fried donuts the last 3 years do n't forget to eat it too fried. ’ ll need to get little pieces of dough in the frier to have homemade doughnuts! Easiest donut recipe as well a skewer, pierce a hole are usually filled with jelly are incredibly soft delicious. 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